|SALSA FRIJOLES NEGROS
(black bean salsa)
2 lb roma tomatoes
(1) 15 oz. can black beans
(1) 4 1/4 oz. can chopped
2-3 jalapeno peppers
1-2 banana peppers
1 anaheim pepper
1 small white onion
1/2 cup sliced green onions
1-2 cloves garlic
2 TBSP chopped cilantro
Process the tomatoes, white onion, peppers, and
garlic in a food processor and pour into a large bowl.
Slice the green onions and fold in.
Chop the cilantro and fold in.
Drain and rinse the black beans and fold in.
Drain and rinse the black olives and fold in.
This recipe makes about 6 cups.
Scale up or down for the quantity you need.
Free salsa recipes from the goat.
If you have any questions or comments about the
please contact us by email.
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Salsa recipes from the goat.
Salsa's so good - they will bring tears to your eyes!
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