CARROT ONION SOUP
INGREDIENTS

1 TBSP - olive oil
2 medium onions - diced
2 medium carrots - grated
1 cup - vegetable bouillon
salt and pepper to taste
DIRECTIONS

Dice the onions and saute in the olive oil until they
caramelize. Add the vegetable bouillon and grated
carrots. Simmer for 10 to 15 minutes while you prepare
the rest of your meal, adding more water if required.
Salt and pepper to taste.

This recipe makes 2 to 3 servings.
Scale up or down for the quantity you need.
COMMENTS
If you thought onion soup was good, wait till you try our carrot onion soup
recipe. You won't believe how much flavor can come from such a simple
soup.

Enjoy!
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processors at the GOAT.
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